Learn all you need to know about growing vegetables beautifully. Max Crisfield is responsible for the kitchen garden at Parham House and Gardens in West Sussex, an acre of beautiful and productive potager-style vegetable parterres and cut flower borders.
The day will include key lessons for planning, creating and maintaining your own vegetable patch. Enjoy a mix of hands-on practical demonstrations and classroom-based theory, the master class will include topics such as: site and soil preparation, crop selection and rotation, sowing and planting out, crop protection, and how to manage pests among the veg!
Cost: £125 – to include a delicious vegetarian lunch and refreshments
Date: Saturday 21 September – 10am to 4.30pm. Places are limited so do contact us as soon as possible.
BOOK ONLINE NOW. If you are unable to pay online, please contact us to find out about alternative ways of paying.
Location: The Garden House, 5 Warleigh Road, Brighton BN1 4NT.